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Casa De Farinha

Documentary

Casa De Farinha

0.0(0) 12/31/1950
Documentary

How is cassava flour made? A genre cultivated for centuries by the indigenous people, food that supplied the bandeirante expeditions, cassava is considered a Brazilian heritage. The film shows its harvest and the crushing, sieving and roasting processes in a flour mill.

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Directed by

Alceu Maynard de Araújo

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